Weight 600 grams (1.32 lb)
The Loison Pistachio Artisanal Panettone is an elegant and original reinterpretation of the traditional Italian Christmas cake a sensory experience that captivates the eyes with its vibrant colors, intrigues the nose with its refined aroma, and envelops the palate bite after bite.

Its soft, golden-yellow dough features a delicate, airy texture and is generously filled with Bronte DOP green pistachio cream (Slow Food Presidium), celebrated for its intense flavor and natural emerald hue. The dough is further enriched with juicy sultana raisins and natural Madagascar Bourbon vanilla, enhancing both aroma and softness.

The panettone is crowned with a luscious white chocolate glaze, made with fine cocoa butter and a touch of vanilla. This rich coating is dusted with ultra-fine, bright green Matcha tea powder, and decorated with pistachio crumble and whole Bronte DOP pistachios, adding a refined contrast of textures and color.

Crafted through a meticulous 72-hour artisanal process, naturally leavened with sourdough starter, this panettone uses only the freshest ingredients: free-range Italian eggs, fresh milk, cream, and butter.

The Pistachio Panettone stands out for its perfect balance between the deep, aromatic richness of premium pistachio and the subtle herbal, umami notes of Matcha tea a gourmet fusion born from the encounter between Italian tradition and Japanese ritual. Appreciated by chefs, connoisseurs, and flavor enthusiasts, it offers a unique and luxurious tasting journey.