The Hoshizaki F-330BAJ is a high-performance, self-contained flaker ice machine designed for commercial use. With its impressive ice production capacity of up to 332 lbs per 24 hours and built-in storage bin, this unit offers a reliable and efficient solution for businesses requiring a consistent supply of flaked ice, such as restaurants, healthcare facilities, and food service operations.

Key Specifications:

• Ice Production: Up to 332 lbs of flaked ice per 24 hours, ensuring a steady supply for busy establishments.
• Storage Capacity: Built-in storage bin holds 80 lbs of ice, reducing the need for frequent harvesting.
• Dimensions: Compact 24" x 26" x 39" (W x D x H) design with 6" legs, suitable for various commercial spaces.
• Electrical: Operates on 115V/60/1 power, with a convenient 8 ft cord and NEMA 5-15P plug for easy installation.
• Refrigerant: Uses R-404A, balancing performance with environmental considerations.

Features & Benefits:

• Advanced CleanCycle24™ Design: Ensures hygienic ice production with a 2-second flush cycle every hour, maintaining ice quality and machine cleanliness.
• Front-Breathing Design: Allows for flexible placement in tight spaces, maximizing kitchen layout efficiency.
• Durable Construction: Stainless steel exterior and auger with greaseless bearing provide long-lasting performance and easy maintenance.
• Energy Efficiency: Consumes only 5.91 kWh per 100 lbs of ice, helping to reduce operational costs.
• Versatile Application: Produces flaked ice ideal for food display, healthcare uses, and beverage service, enhancing product presentation and customer satisfaction.

What's Included:

• Hoshizaki F-330BAJ Self-Contained Flaker Ice Machine
• 8 ft power cord with NEMA 5-15P plug
• Removable air filters
• Instruction manual and warranty information
• 6" adjustable legs

FAQ

Q: What are the water supply requirements for the F-330BAJ?

A: The F-330BAJ requires a potable water supply with a temperature range of 45°F to 90°F. The water pressure should be between 10 and 113 PSIG. For installation, use a minimum 1/4" Nominal ID copper water tubing or equivalent for the water supply line, and a minimum 3/4" Nominal ID hard pipe or equivalent for the drain line. Proper water quality and regular maintenance are crucial for optimal performance and longevity of the machine.

Q: What type of warranty does Hoshizaki offer for the F-330BAJ?

A: Hoshizaki provides a comprehensive warranty for the F-330BAJ, which includes 3 years parts and labor coverage on the entire machine. Additionally, there's an extended 5-year parts warranty on the compressor and air-cooled condenser coil. This warranty is valid in the United States, Canada, Puerto Rico, and U.S. Territories, reflecting Hoshizaki's confidence in the product's quality and durability.

Detailed Features & Benefits

Advanced CleanCycle24™ Design: The F-330BAJ's CleanCycle24™ technology is a standout feature that sets it apart in the commercial ice machine market. This innovative system performs a 2-second flush cycle every hour, effectively removing mineral build-up and potential contaminants from the water system. This frequent cleaning action not only ensures the production of high-quality, sanitary ice but also significantly reduces the need for manual cleaning and maintenance. For busy food service operations, this translates to consistent ice quality, improved food safety, and reduced labor costs associated with machine upkeep. The CleanCycle24™ design also contributes to the longevity of the machine by preventing scale and mineral accumulation that can degrade performance over time, ultimately providing a better return on investment for business owners.

Versatile Flaked Ice Production: The F-330BAJ's ability to produce up to 332 lbs of flaked ice per day makes it an invaluable asset for a wide range of commercial applications. Flaked ice, with its soft, chewable texture and rapid cooling properties, is ideal for food display in supermarkets and seafood counters, preserving the freshness and appearance of perishable items. In healthcare settings, this type of ice is perfect for therapeutic use and patient care. For beverage service, particularly in bars and restaurants, flaked ice enhances drink presentation and provides rapid chilling without excessive dilution. This versatility allows businesses to meet diverse customer needs with a single, efficient machine, potentially reducing the need for multiple specialized ice makers and streamlining operations.

NOTICE: Proper installation by a qualified service technician is essential for optimal performance and safety.

"Hydrate Everyone, Everywhere!" BottleFillingStations.com | Contact us now