• From rolled cakes, pumpkin and jelly rolls to roasted veggies, try our versatile Jelly Roll Pan
• Made of high-quality aluminized steel, our bakeware is the choice of professionals for its exceptional strength, even heating, and excellent warp resistance
• Your cakes or jelly rolls will roll right off the Jelly Roll Pan with our proprietary nonstick, Americoat
• Made in the USA from globally sourced materials  

The USA PAN® Jelly Roll Pan features a technologically advanced fluted surface that facilitates maximum airflow and circulation, giving you evenly baked goods with an unparalleled release. The pan surface is coated with a patented AMERICOAT® coating, a non-stick silicone, allowing you to easily release your baked goods from the pan. AMERICOAT® is made without PTFE, PFOA and BPA.

The pan features a unique, ridged texture that facilitates even air circulation & heat distribution.

Do not exceed 230°C.. Our bakeware conducts heat efficiently, which may require you to reduce the time and temperature as necessary. Hand wash bakeware in warm water with mild dishwashing soap using a sponge, rinse and dry thoroughly. Do not place in dishwasher. Follow recipe instructions, greasing and flouring as directed. Cooking spray is not recommended. To maintain the pan’s appearance over time, use a silicone baking mat or line the pan with aluminium foil when roasting vegetables or baking higher-fat foods such as french fries or meat. Use only silicone, nylon or wooden utensils. Do not use sharp metal utensils.

Baking Surface Dimensions: 14.25 x 9.4 x 1"
Outer Dimensions: 14.75 x 9.9 x 1"
Material: Aluminised Steel
Warranty: Limited Lifetime